Batch pasteurisers for milk processing
Pac Cool's batch pasteuriser is an innovative and user-friendly solution for processing milk or cream.
Thanks to its double jacket design and closed water circuit, heat transfer during the pasteurisation process is highly efficient.
This ensures that the milk or cream is heated evenly and in a controlled manner and then cooled, which is essential for the quality of the final product.
A key feature is that the pasteuriser operates fully automatically without the user having to control or manage the process.
Models:
- 150 – 1000 liter
Advantages of Pac Cool batch pasteurisers
- Fast and efficient heating and cooling.
- Automated system with choice of 4 different programmes.
- Very solid design.
- The closed water circuit contributes to a much longer service life
Batch Pasteuriser
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